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National Trust Book of Bread

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SKU
9781911358886
£9.99

Making your own bread can be a satisfying (and delicious) experience but getting started can be daunting. However with these simple recipes you can create the perfect loaf in just a few steps and learn how to conjure up all sorts of baked treats, from mouth-watering cinnamon rolls to fluffy hot-cross buns.

You can also try your hand at National Trust cafe exclusive recipes such as Cornish saffron buns, or wild garlic focaccia and tempting treats like Danish pastries or jam doughnuts.

There are golden rules to follow throughout and helpful tips that will transform a simple loaf into a thing of beauty. Packed with recipes for breads (including gluten-free), buns and pastries that will taste great and look spectacular, this is the perfect book for bakers of all levels.

ISBN: 9781911358886

Pages: 128 

Dimensions: 144 x 19 x 199 mm

Making your own bread can be a satisfying (and delicious) experience but getting started can be daunting. However with these simple recipes you can create the perfect loaf in just a few steps and learn how to conjure up all sorts of baked treats, from mouth-watering cinnamon rolls to fluffy hot-cross buns.

You can also try your hand at National Trust cafe exclusive recipes such as Cornish saffron buns, or wild garlic focaccia and tempting treats like Danish pastries or jam doughnuts.

There are golden rules to follow throughout and helpful tips that will transform a simple loaf into a thing of beauty. Packed with recipes for breads (including gluten-free), buns and pastries that will taste great and look spectacular, this is the perfect book for bakers of all levels.

ISBN: 9781911358886

Pages: 128 

Dimensions: 144 x 19 x 199 mm

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Cards for Good Causes Limited (VAT No GB 458 9691 78 Registered in England No 2260866) is the trading company of The 1959 Group of Charities (Registered Charity No 249039). Head and Registered Office: 1 Edison Gate, West Portway, Andover, Hampshire SP10 3SE.